Bear garlic
...gourmet combination of flavoursBear garlic has been a hit in recent years. This already almost rare herb is especially delicious fresh. The most common kitchen adaptation is the classic pesto. Bear garlic contains many vitamins and is also a medicinal herb. It gives our sticks an unusually delicious garlic taste, which is not as pungent as that of classic garlic. If you make a classic cheese spread and add these dangerously delicious sticks to it, then you have the ideal gourmet combination of flavours. A great and quick snack for any spare moment.
Shape: | wide bar |
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Color: | light brown to golden brown |
Crust: | crisp, crunchy, sprinkled with a sprinkling of coarse salt |
Smell: | bakery, scent of bear garlic |
Taste: | pastry-like, characteristic taste of cheese and bear garlic |
Nutritional values in 100 grams of the food | 450 kcal, 1880 kJ |
Fat Content | 15,4 g |
Saturated fatty acids | 7,1 g |
Carbohydrates | 66,6 g |
Sugar | 5,9 g |
Pro | 10,7 g |
Salt | 3,38 g |
Allergens | gluten, milk |
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